Coconut vegan crumpets!
Fermented in small batches and made using organic coconut milk.
Ingredients: wholemeal flour, wholewheat flour, coconut milk (organic), vinegar, yeast (dried), sugar, Olsson’s Salt, sodium bicarbonate, water.
Storage: best stored frozen for 3 months. Toast straight from the freezer.
Note About Product:
This product comes in a carton of 30.
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