La Campofilone Egg Fettuccine (250g)
La Campofilone Egg Fettuccine (250g)
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Among the most loved cuts of pasta in the world, precisely because of their versatility and the flavour that recalls Italian Sunday lunches, "La Campofilone" Fettuccine is suitable with any type of condiment, from the simplest to the most refined, whether meat or vegetables.
Curiosity: they take their name from the verb "to slice", as tradition dictates that they are prepared by rolling out a thin sheet of dough, which is then rolled and finally cut.
Net weight: 250g
Ideal quantity for 4 servings
Cooking time: 1-2 minutes in boiling water
Ingredients: durum wheat semolina , fresh eggs (33.4%). May contain traces of soy and mustard.
Note About Product:
This product comes in a carton of 10 x 250g.
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